![]() ![]() My kiddos would for sure pick out onions if they saw them in their mac and cheese, but in this recipe the onions kind of just melt into the noodles, leaving behind just an extra boost of flavor. Dump the drained macaroni into a 8 quart crock pot. Drain the pasta in a colander and run cold water over it until the pasta is cool. Now if you’re looking at the recipe and not feeling so sure about adding onions to your macaroni and cheese, let me tell you that you won’t even notice them in the final product. Step 1: Boil the macaroni in salted water for five minutes. I’ve tried a few other Instant Pot mac and cheese recipes and just haven’t been pleased with the flavor, but this one delivers, while still being mild, creamy, and delicious. I’ve been making it in the Instant Pot for awhile now and have it tweaked to be super creamy and full of flavor, too. This is a version of my sister’s macaroni and cheese recipe that we make in the crockpot a lot. Stir in the rest of the butter, followed by milk and cheese powder packets, serve warm. Once the timer beeps, do a quick release of steam. Put on the lid, make sure the knob is set to Sealing, then cook at high pressure for four minutes. While we were cooped up yesterday, I decided to make some mac and cheese for lunch and pulled out my new favorite kitchen gadget, the Instant Pot, to whip it up. Add noodles from Mac and cheese boxes to Instant Pot along with water and 1 tablespoon of butter, stir. cooking level - Minimal skills required for this easy Instant Pot recipe. It's a dream for home cooks and a hit for the whole family. This Instant Pot macaroni and cheese recipe delivers deliciously satisfying comfort food with minimal effort. But man, I thought south Texas would be in the clear when it comes to this kind of weather nonsense!❄️ The best mac n cheese Instant Pot recipe. I know there is snow and MUCH colder weather in other parts of the country right now, so for that I will try to keep my complaints to a dull roar. My older kiddos were out of school yesterday because of the sleet and icy roads, so it was an extra long weekend over here. Y’all, it is EIGHTEEN degrees outside my door here in Texas right now! I don’t even know what to do with this kind of cold weather! I’m currently writing this to you bundled up in my kitchen, donning furry socks, an oversized sweatshirt, and wrapped up in a fleece blanket. The Pot will take about ten minutes to pressurize before the clock starts counting down. Use the pressure setting and set the clock to 4 minutes. This Instant Pot Mac and Cheese goes from pot to table in under 30 minutes, and is SO creamy and delicious! This macaroni and cheese is WAY better than the boxed stuff, and perfect as a side or main dish! Place a 16 ounce box of large shell pasta, 4 cups of water, 1 1/2 teaspoons coarse sea salt, and 4 tablespoons butter in the Instant Pot. ![]()
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